ビア・アメリカ番外編

ワシントン界隈のビア・パブ

 

 

 2001年8月24日のワシントンポスト紙のウィークエンド版特集に、ビールの特集が載っていました。飲みに繰り出す時の参考にしようと記事をずっと保存していましたが、折角だから保存しておこうと考えました。自分自身で出かけたことがあるのはオールド・ドミニオンだけなのですが、そこを基準に考えれば、出来たてのビールの肴に美味しいつまみを出してくれること請け合いです。是非実際にお訪ね下さい。

 

デラウェア州

DOGFISH HEAD BREWINGS & EATS
320 Rehoboth Avenue, Rehoboth Beach

Phone: 302-226-2739

 

 

ロンビア特別区(ワシントンDC)

CAPITOL CITY BREWING CO.
1100 New York Ave. NW

Phone: 202-628-2222
2 Massachusetts Ave. NW

Phone: 202-842-2337

 

DISTRICT CHOPHOUSE & BREWERY
509 Seventh St. NW

Phone: 202-347-3434

 

GORDON BIERSCH
900 F St. NW

Phone: 202-783-5454

 

JOHN HARVARD’S BREW HOUSE
1299 Pennsylvania Ave. NW

Phone: 202-783-2739

 

 

メリーランド州

BALTIMORE BREWING CO.
104 Albemarle St., Baltimore

Phone: 410-837-5000

 

BARE BONES GRILL AND BREWERY
9150 Baltimore National Pike, Ellicott City

Phone: 410-461-0770

 

BARLEY & HOPS GRILL AND MICROBREWERY
5473 Urbana Pike, Frederick

Phone: 301-668-5555

 

BREWER’S ALLEY

124 N. Market St., Frederick

Phone: 301-631-0089

 

BREWER’S ART
1106 N. Charles St., Baltimore

Phone: 410-547-6925

 

CAPITOL CITY BREWING CO.
301 S. Light St., Baltimore

Phone: 410-539-7468

 

DEEP CREEK BREWING CO.
75 Visitor Center Dr., McHenry

Phone: 301-387-2182

 

DU CLAW BREWING CO.
16-A Bel Air South Station Pkwy., Bel Air

Phone: 410-515-3222

 

ELLICOTT MILLS BREWING CO.
8308 Main St., Ellicott City

Phone: 410-313-8141

 

JOHANSSON’S DINING ROOM
4 W. Main St., Westminster

Phone: 410-876-0101

 

RAM’S HEAD TAVERN / FORDHAM BREWERY
33 West St., Annapolis

Phone: 410-268-4545

 

RED BRICK STATION / WHITE MARSH BREWING
8149 Honeygo Blvd., White Marsh

Phone: 410-931-7827

 

ROCK BOTTOM CAFÉ & RESTAURANT
7900 Norfolk Ave., Bethesda

Phone: 301-652-1311

 

ROCKY RUN TAP & GRILL
6480 Dobbin Center Way, Columbia

Phone: 410-730-6581

 

SISSON’S
36 E. Cross St., Baltimore

Phone: 410-539-2093

 

SUMMIT STATION RESTAURANT & BREWERY
227 E. Diamond Ave., Gaithersburg

Phone: 301-519-9400

 

 

WHARF RAT CAMDEN YARDS
206 W. Pratt St., Baltimore

Phone: 410-244-8900

 

 

バージニア州

BARDO BREWERY
275 Seven Ponds Rd., Amissville

Phone: 540-937-5157

 

CAPITOL CITY BREWING CO.
2700 S. Quincy St., Arlington

Phone: 703-578-3888

 

HOPS RESTAURANT, BAR & BREWERY
3625 Jefferson Davis Hwy., Alexandria

Phone: 703-837-9107

 

OLD DOMINION BREWERY & PUB
44633 Guilford Dr., Ashburn

Phone: 703-689-1225

 

ROCK BOTTOM RESTAURANT & BREWERY
4238 Wilson Blvd., Arlington

Phone: 703-516-7688

 

SHENANDOAH BREWING CO.
652 S. Pickett St., Alexandria

Phone: 703-823-9508

 

SWEETWATER TAVERN

14250 Sweetwater Lane, Centreville

Phone: 703-449-1100
3066 Gatehouse Plaza, Merrifield

Phone: 703-645-8100

 

VIRGINIA BEVERAGE CO.
607 King St., Alexandria

Phone: 703-684-5397

 

同特集記事では、「このTPOならこのビール!」というのが幾つか載っていたので、併せてご紹介しましょう。

 

Best Wheat Beer

Summer Wheat Hefeweizen (Old Dominion)

“Crisp and not cloying, like many I tasted.  Nice lemon and clove undertones.” (Derek Bailey)

Best Lager

Dunkel (Ellicott Mills Brewing Co.)

“didn’t have a lot of taste but had great body, and was the best of the area’s lager.  Unfortunately that’s not saying much.”

Best Pale Ale

IPA (Brewer’s Alley)

“with a perfect balance of hops and malt” (Tom Flores)

Best Stout

Giddyup Stout (Sweetwater Tavern)

“With its rich coffee taste, sipping this one is also the best way to stay awake while drinking beer.” (Nick Funnell)

Best Cask Conditioned Ale

Shropshire Cask Conditioned Ale

(Arlington Rock Bottom Brewery)

Best Way to Combine Hard Liquor and Beer

Bourbon Stoney Stout (Shenandoah Brewing Co.)

Best Mountain View

Deep Creek Brewery

Best Renovated Interior

Gordon Biersch

Most Worth a Drive

Brewer’s Alley

“in a beautiful 120-year-old building and does everything well, from pilsners to stouts to grilled fish to pizza.”

Friendliest Staff

Sweetwater Taverns

Best Appetizers

Smoked Salmon with Cheese Bread Toasts & Southwestern Egg Rolls (Sweetwater Tavern at Merrifield)

“Order them with a glass of Snake River Pale Ale.”

Best Burger

District Chop House

“serves ‘em up big and juicy, and they go well with a Nut Brown Ale.”